top of page
Honey glazed pork chop with pearl barley and roasted seasonal vegetables.

Honey glazed pork chop with pearl barley and roasted seasonal vegetables.

$24.00Price

A hearty and satisfying meal, a delicious addition to your autumn menu.

  • Ingredients

    Beef/veal shanks, GF flour, cannola oil, butter, pancetta, brown onions, carrots, celery stalks, garlic, dry white wine, chicken broth, tomato paste, bay leaves, dried thyme, salt and black pepper, lemons, parsley, garlic, potato, olive oil, brussel sprouts, carrots, cauliflower

bottom of page