Harvest
Harvest
Harvest is the name of our new weekly dinner service for Otford
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Winter menu - 12 weeks starting 26 June 2024.
Harvest meals work just like Community Supported Agriculture.
The set menu, featuring meat and vegetarian options, rotates over three, four-week cycles = 12 weeks.
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Every dish is crafted with care and reviewed by a Dietician for nutritional balance and portion control and
prepared fresh every Wednesday in our Council approved home kitchen by Food Safety Certified staff.
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Wastage is kept to a minimum because we know exactly how much we need to order each week.
Reusable/compostable packaging means even bigger savings for the budget and the planet!
Plus we're hyper-local (Otford only) so super-low food miles!
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Each subscription entitles you to 12 meals over the season at $18 (meat) and $16 (vegetarian) per meal.
That’s a total spend of between $192 - $216
for 12 fresh, nutritious, home-cooked meals paid in three instalments over the season.
Your subscription allows us to cover the cost of ingredients and wages, plus GST
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Please advise of any dietary restrictions at the time of ordering.
Pickup from 18 Georges Rd Otford between 6-7pm Wednesdays
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It’s first come, first served as places are strictly limited.
YOUR SUBSCRIPTIONS WILL BE CONFIRMED IN WRITING PRIOR TO COMMENCEMENT
Winter Menu
When placing your order, please be sure to select all the meals you want for the first four weeks.
Your order will then be repeated for the next the two cycles.
If you want to vary your order or cancel a week email: hello@gillyskitchengarden.com.au
Meat based
Vegetarian